Creative Snacks, Meals, Beverages and Desserts You Can Make Behind Bars A Cookbook for Inmates (And Others on a Tight Budget) Looking to Put the Fun Back Into Food

Description

This cookbook was made to introduce a new style of eating. The prison population in America is steadily rising. Because of that and the nationwide budget cuts, meals in prisons are getting cheaper. Think processed "mystery" meats and soy imitations. Think endless bins of overcooked squash... With a little creativity, inmates have developed a way to cook and eat food that reminds them of what they're missing in society.